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THE CHEF ENCYCLOPEDIA:
Culinary Herb & Spice Reference Guide
Rosella
[also Native Rosella or Native Hibiscus]
(Hibiscus heterophyllus)
Family: Malvaceae
Hibiscus heterophyllus grows as a slender shrub or small tree with large,
showy white flowers with a dark red center. Rosellas are easy to grow,
hardy and productive, and used mainly as a tea, jam or cordial. The
tea is very similar in flavor to rose hips and high in Vitamin C.
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